Description
An oven for the pizzeria with big demands. Its main characteristics are economy, safety and stability. The special design of it’s casing gives the ability to increase maximmum temperature in minimum time and keep it stable even the user opens and closes the door continuously. The desired temperature can be selected by high safety thermostatic switch. The door is similar like in bakery ovens for easy loading and unloading. Its capacity is 4 pizzas of 35 cm diameter.
Technical data
Length (mm) 1010
Depth (mm) 903
Height (mm) 550
Weight (kg) 73
Internal size(mm) 710x700x170
Power (kW) 10
Gas consumption(kg/h) 0,750
Natural gas consumption(m3/h) 1,128
Heat(kcal/h) 8256
Electric connection Yes
