Description
An oven for the pizzeria with big demands. Its main characteristics are economy, safety and stability. The special design of it’s casing gives the ability to increase maximmum temperature in minimum time and keep it stable even the user opens and closes the door continuously. The desired temperature can be selected by high safety thermostatic switch. The door is similar like bakery ovens for direct visual checking as also easy loading and unloading. It’s capacity is 9 pizzas of 30 cm diameter.
Technical data
Length (mm) 1210
Depth (mm) 1112
Height (mm) 550
Weight (kg) 98
Internal size(mm) 910x910x170
Power (kW) 16
Gas consumption(kg/h) 1,418
Natural gas consumption(m3/h) 1,899
Heat(kcal/h) 13760
Electric connection Yes
